Head Chef
Company:

Marriott International, Inc.


Details of the offer

Job Number 24145256
Job Category Food and Beverage & Culinary
Location Four Points by Sheraton Auckland, 396 Queen Street, Auckland, New Zealand VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Management
Four Points by Sheraton - where timeless classics are integrated with modern details. The atmosphere is honest, uncomplicated and casual. Join us as a Head Chef in a community of approachable and straightforward talent offering simplified, not simple experiences to independent travellers.
Position Summary: Oversee all operations of the kitchen in collaboration with the hotel's executive leadership team
Provide strategic support as the head chef of the kitchen department
Responsible for the establishment of all restaurant, banquet and conferencing menus, keeping the traveller in mind
Lead the culinary team regarding all aspects of food production, set ups & timings for daily events
Lead the kitchen team through coaching and delegation
Ensure there is management support and presence visible in each outlet throughout each service period
Understand traveller's requirements, creating classic and timeless experiences through each traveller's experience
Ensure compliance to Work, Health and Safety, Hygiene and HACCP standards
Develop and manage relationships with key stakeholders, both internal and external.
Ensure you and the team uphold all company policies and procedures whilst upholding Four Points core values
About You: Trade Industry Qualification or completion of Commercial Cookery Qualification
Passion for the industry
Relevant experience in a similar role
Valid working rights for New Zealand
Enthusiastic to escalate your career
Self-motivated, driven and energized in a fast-paced environment
Armed with smart solutions and a can-do attitude
Our Benefits: Exclusive staff discounts on food and beverage and hotel rooms (including all properties within the Marriott International group) for you, your family and friends
Be part of Life with the Works program where you can enjoy flexible working hours & locations, time off to pursue your passion through sabbatical leave, and paid leave during your birthday month
Grow, develop, and progress with internationally recognised training programs, unlimited strategic development and exciting career opportunities within the Marriott International group
Genuine care for associates' physical, emotional and financial wellbeing through our Employee Assistance Program
Opportunity to receive Employee Referral Incentives and get paid for working with your friend
Work for the Largest Hotel Network in the World which values equality, diversity and inclusiveness
Four Points by Sheraton is part of Marriott International's Select portfolio, which has committed to putting people first for 90+ years. Apply now!
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

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Job Function:

Requirements

Head Chef
Company:

Marriott International, Inc.


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