Head Chef - Hawke'S Bay, New Zealand - Market St Holdings

Head Chef - Hawke's Bay, New Zealand - Market St Holdings We're seeking a talented Head Chef to lead our kitchen team. You'll be responsible for daily kitchen operations, menu creation, and using seasonal ingredients with consistency. A true passion for delivering modern, fresh, and interesting food is essential. You must have excellent communication skills, experience with roster writing, food control plans, and staff management. A team player with leadership skills is required.
About us:
Market ST Bar + Eatery is a locally owned and operated business with a passion for food, beverage, and hospitality. We pride ourselves on delivering exciting flavors with professional service in a relaxed environment. We have a strong local following and are frequently booked out on weekends.
Key hours of operation:
Lunch and dinner, 7 days a week, from 11:00am.
Application questions:
What is your right to work in New Zealand?
How many years of Head Chef experience do you have?
How many years of people management experience do you have?
Minimum Requirements:
ALL applicants must have full and unrestricted working rights within Australia or New Zealand.

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