Company DescriptionAs a worldwide leader, we welcome you as you are and you can find a job and brand that matches your personality.
We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.Job DescriptionEnsure that food standards, preparation, presentation and cooking techniques are carried out according to established recipes and standards.
Be familiar with the other kitchen sections, promoting flexibility and productivity.QualificationsPrevious experience preferred, of 3 plus years.High level of spoken and written English.Kitchen experience at a similar level in a Hotel kitchen if possible.Availability to work days, nights and weekends over a 7 day a week roster.A genuine passion for Hospitality, flexibility with guest requests, drive and desire to progress, initiative, and the ability to juggle a busy kitchen.Additional InformationThe Novotel Rotorua Lakeside and ibis Rotorua Lakeside is a dual branded complex hotel with 344 rooms located in central Rotorua.
Our two hotels include Atlas Café & Restaurant and Clarkes Bar, ibis restaurant, 10 conference/Banquet rooms, and InBalance Fitness Centre.Why join Accor?Learn your Way - Access to our Accor Academy so you can Earn while you Learn!Work Your Way - work life balance.Benefits Your Way - Incredible Accor Heartist Benefits - discounted Food & Beverage & Accommodation.WorldwideUniforms provided, washed and laundered daily.Access to our Employee Assistance Program.Refer a friend incentive.Our Commitment To Diversity & InclusionWe are an inclusive company, and our ambition is to attract, recruit and promote diverse talent.
We offer reasonable adjustments to support you.
If you require an adjustment to be made during the recruitment process, you're welcome to let us know.
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