Sous & Senior Sous Chefs - Live & work in the UK! TRN Listed 3 days ago
Location Wellington, Wellington
Job Type Full time
Duration Permanent
Company Benefits Up to $75k NZD
Description Have you ever considered working in the UK but just haven't quite got there yet? Has the cost of flights and visas held you back? Our client is a Kiwi who lived in Christchurch for many years before moving to the U.K 8 years ago to purchase, redevelop and run hotels. The company currently has 3 hotels, with a 4th coming on board in December. The hotels are located in and around Newcastle, with two of the hotel restaurants having 2 rosettes (equivalent to 3 hats in NZ) and are known to be the best restaurants in their respective areas.
We are looking for chefs with a background in upmarket European dining, focusing on technique and precision. Experience in hatted restaurants, hotels, and luxury lodges will be highly regarded. You'll be working with highly experienced chefs from throughout the UK and Europe, gaining experience rarely seen in New Zealand. Previous chefs in these venues have gone on to lead teams in award-winning restaurants worldwide!
The visa is valid for 2 years after which, if you and your employer agree, you can be sponsored for a further 2 years and thereafter be granted permanent residency (provided you meet the other eligibility criteria).
Here's some key info:
These are full-time permanent roles ranging from Sous Chef to Senior Sous Chef. Your visa (including NHS health cover) will be paid for and is valid for 2 years with the option to extend. Your flights will be paid for. Costs covered by the employer (flights, visa, etc.) will need to be repaid if you resign within the first year. Your accommodation will be sourced for you and subsidised (not free). Experience in fine dining will be highly regarded. Couples are welcome - your partner can work in the hotels as well. Salaries range from approx $60,000 - $80,000 NZD. You need a valid passport. To live and work in England under the Youth Mobility Visa, the legal requirements are:
Be a NZ Citizen - this is not negotiable. Be aged between 18 - 35 at the time of application. Have £2530 (approx $5300 NZD) in your bank account at the time of application, and these funds must have been in that account for a minimum of 28 days prior to application. You will also undergo a criminal background check, reference checks, and may be required to pass a drug test. We may choose to conduct paid practical skills tests which will allow you to showcase your abilities as a chef. Visas take no more than a few weeks to process, so you theoretically could be on a plane to the UK next month!
So what are you waiting for? Apply today or contact for more information.
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