Seasonal Team Members - Meat Process Workers Our Lorneville Plant is gearing up for a big 2024-2025 season and we're looking for motivated Labourers to join our crews.
Labourers roles can vary from being in the yards, to working on the chain and processing animals to packaging and labelling to box up our product and send to our customers.
Full-time Seasonal - Monday to Friday, with the occasional Saturday worked during peak production times. Specific start and finish times are staggered by department or section, with dayshift hours generally between 7am and 4.30pm and nightshift hours generally between 5.00pm and 2.00am.
If you've got experience doing the mahi - awesome, give us a shout. If you'll be coming in fresh and you're just keen to learn and earn - that's also great, we will provide all the training you need to get up to speed! Just show us you've got it, and we'll show you how you can 'own' a solid career here.
Nga painga - what's in it for you?
Earn a guaranteed minimum of $30.90 per hour across a day, inclusive of allowances.
Earn upto a maximum hourly rate of $36.10 per hour exclusive of overtime.
Minimum of 30 hours a week, can work up to 45 hours a week
Up to 7 months of full-time seasonal employment
Upskill yourself with an opportunity to gain NZQA qualifications
Greater work-life balance
Ability to learn a range of industry skills
Access to free onsite health services including a nurse, physiotherapist, counsellor and our free employee assistance programme
You are eligible to work in New Zealand
You will pass a pre-employment drug test and medical assessment
You are willing and able to follow and respect workplace health and safety
You enjoy working within a team environment
You are physically fit, committed, and reliable
You have valid proof of identity in form of Drivers License, Passport or Birth Certificate.
Apply today and we will give you a call to discuss your application.
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