Restaurant Manager Needed For Chinese Restaurant

YW Gourmet Food Ltd T/A Yue's Dumpling Kitchen provides top-class dumpling and other Chinese dishes in North Shore Auckland. We now need one restaurant manager to help us to provide top-quality food. This is a full-time job with guaranteed hours of 30 hours per week.
 
The job involves the following tasks and duties: 
·      Coordinating the overall operation of the restaurant
·      Ensuring the delivery of superior customer services
·      Taking reservation and orders, and arrange functions when needed.
·      Receiving customer feedback and making necessary improvement to the operation of the restaurant
·      Converse good understanding in handling problems to ensure smooth operation between the kitchen and restaurant.
·      To promote our restaurant in the Asian & Chinese market
·      Planning menus and pricing
·      Participating in the selecting and training of new staffs.
·      Organizing staff rotation and supervising staff performance
·      Estimating consumption, controlling cost and advising on making budget
·      Managing stock levels and arranging supplies
·      Maintaining records of transaction
·      Maintaining a positive working environment
·      Ensuring compliance with licensing, hygiene and health and safety legislation/guidelines
 
To qualify for the job, you should have at least 3-years of work experience in management roles, you should have can-do attitude and be able to work under pressure since our restaurant is extremely busy during peak hours. You should also have good interpersonal skills in order to coordinate duties in the kitchen.
 
If you think you are the right one, do not hesitate to send us your CV.