Company DescriptionWe are more than 330,000 Heartists across 110 countries. Building on the strength of our teams and our diverse holistic ecosystem of brands, experiences & solutions, we are breaking new ground to shape the hospitality of tomorrow, connecting cultures with heartfelt care.Job DescriptionMaintain and develop the highest standards of Pullman's OutletsLead the Restaurant & Bar team that goes beyond the traditional dining experienceCreate memorable, lasting and individual experiencesLead the banquet team that exceeds guests' expectationsAble to provide personalised and outstanding serviceTake responsibility in any part of the operational processTrend setting and innovation always your horizonRegular review of guest comments with the team and implement right solutions for continuous improvementProvide necessary training and guidance to F&B team and ensure that the highest possible standards and quality of products and services offering in the hotelQualificationsBe pro-active and outgoingTake ownershipHands-on approachAt least 5 years of management experience in a five-star hotelRelevant University degreeGuest and quality-oriented thinkingTeam management experienceExcellent communication and problem-solving skillsGood cooperation, creativity, high standards, precisionGood organizational skills, operational mindsetHigh work capacity and flexibilityExtensive knowledge of wine and cocktailsBanquet experienceAdvanced EnglishAdditional InformationInternational work environment with supporting LeadersDevelop your talent through Accor's learning programsOpportunity to grow within your property and across the world with ACCORTravel cost contribution for long-distance transportSZÉP cardFree of charge meals and uniformAll Heartists employee benefit card offering discounted rates at ACCOR Europe and North AfricaEmployee of the Year awardsAll You Can Move Options
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