Indian Chef

Position: Chef Company: Singh Brothers Merchant Limited T/A Spice King Indian Takeaway Type: Full time, permanent Location: Kaikohe Position Available: 2 Positions Minimum Working Hours: Guaranteed 30 hours per week.
Pay & Benefits: $25 per hour.
Qualification/Experience – Minimum 1 year experience OR any bachelor's degree Qualification.
Ongoing training provided, if required.
Key requirements: Excellent communication and leadership skills.
Ability to work in a fast-paced environment.
Creativity and the ability to develop new dishes.
Strong attention to detail.
Ability to work weekends and holidays.
Key Responsibilities of the role: ·         planning menus, estimating food and labour costs, and ordering food supplies ·         Prepare and cook a variety of dishes, including appetizers, entrees, and desserts.
·         monitoring quality of dishes at all stages of preparation and presentation.
·         may freeze and preserve foods.
·         Develop and create new menu items.
·         Manage inventory and order supplies as needed.
·         Ensure that all food is prepared and served in a timely manner.
·         Maintain a clean and organized kitchen.
·         Train and supervise kitchen staff.
·         Ensure compliance with food safety regulations.
·         Collaborate with restaurant management to develop strategies for improving the overall dining experience.