Head Chef - Rotorua, New Zealand - Capstone Hotels & Resorts

Head Chef - Rotorua, New Zealand - Capstone Hotels & Resorts Join our luxury hotel team as a Head Chef!

We have two full-time positions available for experienced chefs who bring creativity, leadership, and a passion for exceptional food.

Key responsibilities include:
Leading kitchen employees through training, coaching, and hiring. Collaborating with other departments for seamless food service and events. Developing menus with the latest trends and international flavors. Ensuring food quality, presentation, and safety. Managing kitchen inventory, budget, and risks. Expediting peak meal periods and maintaining high standards. Requirements include:
2 years' experience as a Head Chef or Sous Chef. Current Food Safety Handling Certificate. Strong organizational skills, computer literacy, and hotel industry knowledge. Join our team and create unforgettable culinary experiences for our guests.
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