We are currently seeking a Head Chef to join our dedicated team, our complex encompasses a Restaurant, Public Bar, Conference/Function Room, Bottle store and Motel. Whether you're an experienced Head Chef or a skilled Sous Chef ready for the next step in your career, Alluvial Restaurant is looking for someone ambitious to join our team and create unforgettable dining experiences. We strive to provide the highest standards by serving fresh local produce in a relaxed and contemporary atmosphere. Alluvial Restaurant offers the perfect platform to showcase your culinary talents. If you're up for a challenge, we want to hear from you!
What We Offer:
Competitive Pay : 80k-95k annual Salary.
Start Date : Be ready to lead by the beginning of January.
Supportive Team : A dedicated, fun team that's more like family.
Career Growth : Whether this is your first Head Chef role or the next step in your career, we offer clear pathways for progression.
Accommodation Support : We'll help you get settled in Ashburton.
Your Role at Alluvial: As Head Chef, you will:
Lead and inspire a kitchen team of 3, delivering top-quality dishes in a fast-paced environment.
Manage food costs, labor, and the overall performance of the kitchen – perfect for someone who loves a challenge.
Ensure that all dishes meet Alluvial's high standards of taste and presentation.
Take charge of kitchen administration, including inventory, costing, and maintaining strict food safety regulations.
What We're Looking For:
Proven experience in a high-energy kitchen environment.
Strong leadership skills or a Sous Chef eager to take the next step and lead a team.
Knowledge of NZ food control plans and a commitment to high safety standards.
A chef ready to step into a leadership role and tackle challenges.
If you're a Head Chef or an experienced Sous Chef ready to step up and take charge, apply today! Alluvial Restaurant is waiting for someone ready to lead – starting beginning of January.
Your application will include the following questions: Which of the following statements best describes your right to work in New Zealand? How many years' experience do you have as a Head Chef?
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