Chef De Partie

Are you passionate about creating exceptional culinary experiences? Mangapapa Hotel, a luxury boutique retreat in the heart of Hawke's Bay, is seeking a talented Chef de Partie to join our dynamic kitchen team.About UsMangapapa Hotel is renowned for its elegant fine dining and dedication to showcasing the best seasonal, locally sourced ingredients. With a focus on innovation and excellence, our kitchen team creates menus that delight guests from around the globe.The RoleAs Chef de Partie, you'll work closely with our Head Chef to:Prepare and present high-quality dishes across various sections.Maintain a clean and organized workspace, adhering to food safety standards.Collaborate on menu development and daily specials.Assist in training and mentoring junior kitchen staff.What We're Looking ForProven experience in a similar role, preferably in fine dining or a boutique hotel.Passion for creativity and attention to detail.Strong understanding of kitchen operations and food safety.A team player with a positive attitude and excellent time management skills.Flexibility to work evenings, weekends, and public holidays.What We OfferCompetitive salary and benefits.Opportunities for career growth and professional development.A supportive, friendly team environment.The chance to work in a stunning location surrounded by Hawke's Bay's finest vineyards and produce.Ready to bring your culinary talent to Mangapapa Hotel? Apply now to become part of our exceptional team and help us deliver unforgettable dining experiences.Applicants must have the right to work in New Zealand.
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