Waitperson

We are a busy rooftop restaurant & bar serving one of Christchurch's best dining services. We have a hardworking and passionate team who pride themselves on creating a positive working environment.  Qualifications & experience Must have a minimum of 2 years working in a restaurantMust understand food safety and have good health and safety practices. Tasks & responsibilities Greet customers warmly Take customer orders in a pleasant and efficient manner  Ensure customers are correctly charged, present the bill and take payment from the customer in accordance with the procedures of the establishmentEnsure the safety of the business's property and cash at all times Ensure the customer areas are tidy at all times and are displayed in accordance with the establishment's standardsEnsure tables are cleared quickly and efficiently and plates and utensils returned to the kitchen areaEnsure there is always an adequate supply of clean glassware & crockeryClean and refill condiment setsClean designated areas in accordance with procedures, morning/evening routines and hygiene requirementsDeliver excellent customer service