The reinvigorated 'The Grill' will celebrate Aotearoa's culinary treasures, sourcing locally from artisans, fishers, and farming families dedicated to quality. Diners can expect the finest quality grass-fed steaks, from 100% New Zealand owned and operated suppliers, and sustainable line-caught fish. The restaurant will be open for dinner and also offers an all-day bar and snack menu, and breakfast for hotel guests. The main dining room seats 85 with additional courtyard, bar and loggia seating.A bit about youYou will have at least 2 years' experience in a similar al a carte restaurantYou will have extensive beverage knowledge and be confident recommending accordinglyYour passion for providing exceptional service will be evident in everything you doYou will be well presented and a confident communicatorWhat's in it for you?As well as working with great people you'll get to enjoy our company benefits, including:$2.50 meals available at our employee restaurantIn-house dry-cleaning service, which is also available for personal use at a discounted rateSubsidised car parkingSubsidised medical insuranceDiscounts available across SkyCity outletsEmployee reward and recognition programmesFantastic career and professional development opportunities as we grow.At SkyCity, our career opportunities are as diverse as our workforce. We don't just embrace differences; we value and support them. Our hiring is centred on capability and performance, regardless of gender, gender identity, race, origin, age, educational background, disability, or religious beliefs. We're here to empower you to shine. Our willingness to adapt ensures you can chart your path with us! Join us at SkyCity and be extraordinary by being you."SkyCity takes its commitment to Host Responsibility seriously. Every member of our team, no matter their role, contributes towards SkyCity's culture of customer care.
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