SENIOR SOUS CHEF - HUKA LOAGE - TAUPO YOUR CULINARY ADVENTURE AWAITS…………… Dining at Huka Lodge is at the heart of the tradition of generous hospitality for which the lodge is world-renowned. Showcasing New Zealand's finest, often sustainably produced ingredients and complemented by a magnificent selection of wine, the menus at Huka Lodge are daily changing and reflect the seasons and the environment outdoors. We are now looking for a senior Sous to join our culinary team and take the next step in their culinary journey. This is an ideal time to join Baillie Lodges as the group continues to expand on a global scale. With lodges over 4 countries, Huka Lodge can offer an unsurpassed career path limited only by your imagination - and your passport. You will have… Significant kitchen management experience, ideally in an up-market, hotel or luxury environment ? Natural leadership skillsA great sense of humour and the ability to instil this approach in your team The willingness to support the kitchen and broader lodge team in day-to-day operations? The highest level of attention to detail??? Exceptional interpersonal skills with the ability to communicate with all levels of guests and team members? The benefits… Great salary package Opportunity to develop your skills and grow within the groupBaillie Lodges?is an Australia-based collection of award-winning luxury lodges in extraordinary destinations around the world. Included in the collection are?Capella Lodge?on Lord Howe Island,?Southern Ocean Lodge on Kangaroo Isaland, Longitude 131°?at Uluru-Kata Tjuta,?Silky Oaks Lodge?in the Daintree Rainforest,?The Louise?in the Barossa Valley, the iconic?Huka Lodge?in Taupo, New Zealand and?Clayoquot Wilderness Lodge?on Vancouver Island, Canada. The trio of?Tierra Hotels?in Chile including?Atacama, Patagonia?and?Chiloe?joined the collection in 2022. ONLY SHORTLISTED CANDIDATES WILL BE CONTACTED