Senior Sous Chef At Los Banditos

Los Banditos -  Senior Sous Chef Hola amigo!
 
The festive season is approaching and there's one place Wellingtonians go for the best tacos in town, Los Banditos. 
Its team is on the hunt for their next superstar to work in the infamous kitchen, as senior sous chef. 
 
Now don't be disheartened, although leadership experience is ideal, it's not a firm requirement as a long as you have proven cooking skills and great potential.
 
The perfect candidate will thrive under pressure, be passionate or interested in Mexican culture and be flexible around when they're on and off the floor.
Whether you're looking to make a change or take the next step in growing your hospitality career, the Los Banditos team would love to hear from you.
 
Hablar pronto! What you'll be responsible for
• Be able to do food preparation
• Working well with a team and Head chef
• Develop and refine the current offerings
• Maintain kitchen presentation, cleanliness and product integrity
 
What will get you in the door
• Proven cooking skills and leadership capabilities
• Ability to produce high quality meals in a fast-paced environment
• An eye for detail and high standard of cleanliness
• Up-to-date with culinary trends
• Excellent communication skills
• Ability to engage with the local community
• Knowledge of health and safety procedures
• An interest in Mexican food and culture
What we can offer you
• Competitive salary depending on experience
• Opportunities to help shape the future of Wellington's best Mexican restaurant
• Fun, caring and inclusive team
• Staff discounts
• Room to grow within a network of hospitality businesses