Senior Front Of House

About us We're a family-owned and operated restaurant that is well-established, consistently busy, and highly rated.
We specialize in Japanese cuisine with Yakitori, Sake, and exceptional service being the heart of our home.
We're looking for: Qualifications & experience Minimum 2 years in a similar roleExperience with Japanese culture and cuisine is a bonus but not a deal breaker.Current Manager Certificate or LCQ Tasks & responsibilities An experienced hospitality professional who will bring vibrant energy to our front-of-house team, work closely with management, and take exceptional care of our customersAvailable for approximately 35-40 hours per weekBe invested to learn and be a valuable part of our teamConfident in fast-paced service and have attention to detailFollow policies and procedures while also bringing fresh new ideas to the table.Be reliable, focused, and professional.Part of maintaining the high standards of our service.
Benefits Sunday, Mondays, and all Public Holidays closedChristmas and New year break for the whole restaurantRegular training/upskillingGrowth potential for DM role in the New YearA Staff meal and refreshments are provided for each shift.Good staff discount on all menu items.