Restaurant Manager

As a Restaurant Manager, you will lead a positive, energetic, and high-performance culture.
You will play a key part in ensuring your team succeeds and delivers a great customer experience for everyone.Responsibilities:Encourage and motivate your team to reach new levels of success.Connect with customers and provide an amazing experience on each visit.Grow sales in your store.Be accountable for the overall performance of the store.Manage costs and be responsible for the P&L for your store.Act with integrity and build a positive team culture.Inspire high levels of performance from those you work with.Be responsible for the health and well-being of your team in the workplace.LocationNelson, Nelson / Tasman.Requirements:Management experience of 2 years or more.Proven operational and procedural knowledge.Demonstrated ability to coach team members.Strong customer service & problem solving skills.
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