Join our award-winning team at a distinguished two AA Rosette restaurant renowned for delivering exceptional dining experiences. We are committed to maintaining the highest standards of food quality and service, and are looking for a passionate and experienced Restaurant Manager to lead our dedicated team.
Job Overview:
As the Restaurant Manager, you will be responsible for overseeing the daily operations of the restaurant, ensuring that every guest enjoys a first-class dining experience. You will manage and motivate the team, maintain high standards of food and service, and ensure that the restaurant operates efficiently and profitably.
Key Responsibilities:
Manage all aspects of the restaurant's operations, including front-of-house, reservations, and customer service.
Lead, train, and motivate the restaurant team to ensure consistent delivery of exceptional service.
Oversee stock control, inventory management, and ordering processes.
Ensure compliance with health and safety regulations and licensing laws.
Handle customer enquiries, complaints, and feedback professionally and effectively.
Implement and monitor performance standards for staff, providing regular feedback and support.
Manage budgets, financial records, and staff rotas to ensure efficient cost control.
Develop and implement marketing and promotional strategies to attract and retain customers.
Maintain the restaurant's AA Rosette standard and continuously seek opportunities for improvement.
Requirements:
Proven experience as a Restaurant Manager or in a similar role within a high-end restaurant.
Strong leadership and team management skills.
Excellent communication and interpersonal abilities.
A passion for delivering exceptional customer service.
Ability to work under pressure and handle difficult situations with poise.
Strong understanding of restaurant management software, point of sale (POS) systems, and inventory management.
Knowledge of AA Rosette standards is highly desirable.
Flexibility to work evenings, weekends, and public holidays as required.
Benefits:
Competitive salary, commensurate with experience.
Opportunity to work in a prestigious, award-winning restaurant.
Career development opportunities within a supportive and professional environment.
Staff discounts and other perks.
Application Process:
If you are a dynamic and dedicated professional ready to take the next step in your career, we would love to hear from you. Please submit your CV and a covering letter detailing your experience and suitability for the role.
Closing Date: Applications will be reviewed on a rolling basis, so early application is advised.
We are an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Job Type: Permanent
Pay: £25,000.00-£32,500.00 per year
Additional pay:
Bonus scheme
Tips
Schedule:
10 hour shift
8 hour shift
Application question(s):
If successful, are you able to start your employment with us within the next two weeks?
Work Location: In person
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