Silver Fern Farms – Balclutha, South IslandThe Quality Team Lead is responsible for overseeing the quality team within the site to ensure that all products meet or exceed quality standards. You will lead quality control processes, drive continuous improvement initiatives, and collaborate with cross-functional teams to resolve quality issues.Key Responsibilities:Team Leadership - Leading a team of Quality AssessorsQuality Control - Identifying, reporting and implementing corrective actions alongside the wider teamProcess Improvement - Collaborate with production and engineering teams to resolve quality issues and implement best practicesCompliance & Documentation - Ensure compliance with industry regulations, company policies, and quality management systemsKey Skills and Attributes:An understanding of red meat sector business and government support for primary industryQualification in science related subjects or equivalent experienceAn understanding of Quality Assurance management standards, practices and frameworksStrong leadership, communication, and problem-solving abilities.Te Ahurea / Why work at Silver Fern Farms?Silver Fern Farms is all about Creating Goodness from the Farms the World Needs. Creating goodness is about taking a broader view of what goodness means and how we can create it and the impact it can have. That goodness is created through the work of our people, the skill & expertise of our farmers, and our customers around the globe. 'Goodness' is also about being good to people and communities, animal welfare, and showing care and respect for the environment.We assess applications as they are received, so don't delay; click on "Apply" below to submit your application today. Applications close 12 November 2024.Silver Fern Farms welcomes people from all backgrounds and walks of life. We are proud to have a diverse and inclusive environment and are committed to providing equal opportunities for all team members and applicants. Come and create goodness together with us.
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