Team Leaders/Supervisors (Manufacturing, Transport & Logistics)We're here for a good time and a long time!We started Flight Coffee back in 2009 in Mum's garage, the same spot where we played the drums as kids.
These days, you'll find us in slightly fancier garages in Wellington and Auckland, as well as producing coffee in countries the world over.From our best-in-class roastery with sustainability in mind, we partner with leading cafes across New Zealand.
We select our people as carefully as we select our beans – only the best, most exceptional character profiles, outstanding examples of their kind.What's the opportunity?Some big things are happening at Flight, and we're after a Production Manager to lead and elevate our roasting program, which is the backbone of our business.
This role is essential in driving plant efficiencies, meeting production targets, and leading a high-performing team in a growing business.As our Production Manager, you'll be responsible for:Leadership: Lead a positive change culture within the team, continuously improving the work environment and driving team output.
You'll develop, mentor, and supervise production and dispatch staff, fostering a culture of collaboration and accountability.Production Management: Manage production resources to meet customer schedules efficiently and cost-effectively.
You'll be responsible for daily, weekly, and monthly production schedules, stock management, and ensuring the timely delivery of orders.Packing Supervision: Organise and oversee the packing and dispatching of orders, ensuring accuracy and timely delivery.
You'll manage stock control, process orders, and communicate effectively with the dispatch team.Quality & Audits: Manage the quality control process for all green and roasted coffee, ensuring adherence to food safety standards.
You'll work closely with the roaster to maintain and improve production quality standards.Equipment & Facility Management: Oversee the maintenance and operation of all production equipment, ensuring machinery functions properly and meets safety standards.OH&S: Maintain high standards of cleanliness and safety across the warehouse and roastery.
You'll promote a safety-first culture, provide necessary training, and ensure compliance with safety regulations.Who are we looking for?We require an experienced production professional with a minimum of 3 years in a food production environment, preferably in coffee or similar manufacturing.
You should have a proven history of implementing continuous improvement initiatives, a strong ability to lead and motivate teams, and a deep understanding of quality control and lean manufacturing principles.Strong leadership and team management skills;High attention to detail and problem-solving abilities;Excellent written and verbal communication skills;Competence in Microsoft Office and inventory management systems;A forklift license (preferred but not essential).What we're offering:This opportunity gives you the chance to join a tight-knit team and a growing business where your opportunities for growth and development are uncapped.
Your ambitions and aspirations matter to us, and we'll empower you to be your best.Be part of a strong business with expansion plans;Join in our focus on sustainability and wellbeing;Generous discounts on coffee, coffee equipment, and at leading cafes;Access for yourself and family to our Employee Assistance Program;Excellent training and career development opportunities.Join our team by submitting your cover letter and resume.
Only shortlisted applicants will be contacted.
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