Hellers Limited is a leading manufacturer and distributor of bacon, ham and smallgoods throughout New Zealand. Our award-winning quality brands enjoy significant customer and consumer recognition in many market segments.
We are currently seeking a Process Worker to manage the cooking process (Evening shift 9pm to 5.30am) for our quality products. The cook will be responsible for the setup of the ovens, correct recipe selection, and overseeing the cooking schedule of products and the corresponding CCP verifications. You will also be responsible for scheduling the cooking times of products with a view to achieving optimum oven time utilization.
The role requires:
Excellent attention to detail: prescribed cooking procedures followed; required records for all procedures accurately maintained; procedures for oven setup, control and maintenance are met; inventory control managed so actual stock balances computer inventory.
Ability to produce quality products to the required standards.
Physical ability to move heavy racks in and out of ovens.
Computer literate, with email to update production and notify other departments of changes to schedules; use the production tools to record the transfer of product.
Ability to focus on continuous improvement.
Active practitioner and advocate of critical hygiene procedures and Health and Safety in the workplace.
To be successful, you will be a good team player with excellent communication skills. Experience in manufacturing is desirable but not essential. You will have an understanding of food hygiene.
Hellers Limited is a safety-conscious employer; pre-employment drug testing is mandatory for prospective candidates.
Working Hours: Monday to Friday, 9.00pm to 5.30am
If you are highly organised, have the required skills and experience, a strong work ethic, and a drive for results then apply online through the careers section of our website www.careers.hellers.co.nz .
Applications will be reviewed as they arrive.
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