Pizza Chef

We are looking for a hospitality superstar to join our crew. Cocopelli is a fast-paced gourmet pizza restaurant. This position is part time for a FIXED TERM until February 2025, including evening and weekend shifts.
Minimum 25 hours per week. This position involves making pizzas, making dough, making salads, working the deep fryer, plating, managing your section during service, and food preparation. The successful applicant will:
Have a minimum of 12 months experience in a similar role
Work well under pressure
Have initiative and can manage their section
Be able to follow procedures & systems
Have a positive attitude & strong work ethic
Possess good communication skills
Be hardworking and a great team player
Be able to work well in a busy environment while maintaining high standards
Be honest, punctual & reliable
Have a true passion for great food and hospitality
If this sounds like you, then apply now.

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