Night Baker Full-Time

We are looking for a dedicated and reliable individual to join our team as a Baker.
As part of our bakery team, your responsibilities will include:

Accurately preparing, measuring, and mixing ingredients for French breads and patisserie items, following specific recipes and standards of excellence.
Creating, baking, and cooking patisserie and bakery items both manually and with the help of bakery machinery.
Demonstrating passion and proficiency in French breads and patisserie, ensuring creativity and technical expertise in every bake.
Maintaining compliance with Health & Safety standards to ensure a clean and safe working environment.
Working well in a team setting, but also capable of working independently and efficiently under pressure when required.
Being an autonomous and fast worker, handling busy periods with ease and delivering consistent results.
Ensuring every product is of exceptional quality with an eye for taste and food presentation.
Standing for extended periods of time.
Able to work night shifts between 7pm and 3am.

 
If you have a passion for baking, French breads and patisserie, and thrive in a dynamic environment, we would love to have you on our team!
 
Applicant must have valid working rights for New Zealand.Please specify in your message or CV if you are a resident/citizen or on a working visa.
 
We look forward to hearing from you.