Lodge Chef

If you are ready for a change in pace, have a passion for food & a love for cooking then you are the person to join our team! QRC Halls of Residence is recruiting a full-time chef. This sole charge position oversees the kitchen operation to deliver lunch and dinner (Tuesday – Saturday).While the hustle of a full-service kitchen may no longer tick your boxes, your passion for great food, innovative & seasonal menus and excellent service will still be a driving force. The ability to offer a variety of healthy and nutritious meals while accommodating specific dietaries is a daily requirement. Ordering, planning & ensuring compliance with our food control plan are all part of the role as are scheduled termly events.For your capability and enthusiasm, we offer a competitive salary package, excellent work hours and opportunities for growth and role diversity within the wider organisation. Up to 100 18-24-year-olds from across New Zealand (and beyond) call our Halls of residence home while studying with us. We work hard to create a vibrant, inclusive, and safe community. The positive connection and opportunity to impact the student journey is a hugely rewarding element of the role.QRC is a category 1 tertiary education provider specialising in Tourism and Hospitality Business Management Qualifications.Start date: Early January 2025Applicants must have the right to work in NZ and are required to complete police vetting.For more information on this role please contact ******. Applications should be made online through Seek.How do your skills match this job?Your application will include the following questions:Which of the following statements best describes your right to work in New Zealand?
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