Kitchen Hand

We are currently seeking a talented individual to join our client in an exciting fast-paced environment. You will be part of a team of kitchen hands responsible for food preparation and ensuring high standards of quality and consistency, as well as collaborating with the wider culinary team. The work hours will be Monday - Sunday dayshifts and some afternoons, approximately 20 - 30 hours per week.

Requirements:

Proven experience working as a kitchen hand in a fast-paced kitchen environment.

Strong culinary skills and a passion for creating exceptional dishes.

Excellent leadership and communication abilities.

Ability to work flexible hours, including evenings, weekends, and holidays.

Benefits:

Competitive hourly rate.

Opportunity for advancement and career growth within our organization.

Join a dynamic team in a renowned culinary destination.

Potential for the temporary position to lead to a permanent role.

If you are an experienced kitchen hand looking for a new opportunity, please apply now with your latest CV.

All applicants must have the right to live and work in New Zealand and will be required to pass a pre-employment drug screen and ministry of justice check.

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