Junior Butcher

Join our exciting venture as we continue to establish Ayrburn, a multi-venue hospitality destination located in the heart of the Arrowtown and Lake Hayes basin. Heritage farm buildings have been reimagined into restaurants, bars, providores, and activities. We are committed to creating an exceptional guest experience and are dedicated to offering outstanding service. As we prepare to open our next exciting venue, we need a junior Butcher to work with our Head Butcher to bring our retail butchery to life. As a key part of our Ayrburn team, you will be an excellent communicator and an expert at building and maintaining key relationships. This exciting opportunity will see you being an integral part of setting the standard from the start of this next part of our journey. Your customer service skills will be second to none and you will also be hands on, solutions focused and hungry for career progression, learning from a very well-respected Head Butcher. You will need to be available on a 7-day roster and be flexible with working tasks as we work towards developing the newest area of our Precinct. 1+ years experience in a similar role is preferred and you will need to have the legal right to work in New Zealand. Apply online today. We may also have staff accommodation available for the right candidate. Only shortlisted candidates will be contacted.