Food & Beverage Supervisor

Job Description Assist with the smooth running of F&B department, ensuring that our guests receive exceptional food & experiences throughout  Lead, mentor and train the Food and Beverage Team, ensuring a fun and energetic working environment.
Ensure that strategies are in place to allow for efficient and effective staffing of the department to achieve financial and service quality targets.
Ensure that Team Members are briefed on all menus, dietaries and special requirements.
Assist in induction of new Team Members and annual performance reviews.  Handle any escalated guest complaints whilst on shift Qualifications Previous experience in the Hospitality industry.
Great communication skills.
Exceptional customer service and problem-solving abilities.
Food safety and alcohol service certification Additional Information What's in it for you: Staff & Friends/Family rates at Accor hotels worldwide Opportunities for further development and worldwide career progression Diverse and inclusive work culture EAP Services +  Flexible Rosters Accor's  refer-a-friend  bonus Supportive & Inclusive Leadership + Collaborative & Respectful Management Free meal at work + Anniversary Stay + Annual Wage Review + Weekly Pay + Uniform