Food and Beverage - Kitchen AttendantMt Hutt Station Road, Mt Hutt, Methven , New Zealand Req # Thursday, 29 FebruaryAre you fuelled by a passion for the outdoors? Is there something indescribable that draws you to the mountains? Let's chat.Joining our crew is more than just working at a ski field - it's a lifestyle, seasonal work is a rollercoaster but it's one that creates lasting memories that you'll talk about for a lifetime.Our NZSki community has been growing since and continues to offer the best experience for our crew, locals, and guests alike.Everyone at Coronet Peak, The Remarkables and Mt Hutt cares for the mountains and shares a passion for snowsports and the surrounding regions.Our success is due to our awesome customer service, first-class facilities, majestic scenery, and wild terrain.Are you ready to ditch the ordinary for an extraordinary kitchen experience on the slopes? Join our ski field kitchen crew, where your journey begins as a Kitchen Hand the unsung hero of our alpine culinary escapade! Dive into dish-duty & prep work to help keep our kitchen running and gleaming.Working closely with the Head Chef and culinary team, you'll be the heartbeat of our kitchen. Dive into cleaning, dish pit duty & the daily food prep, ensuring top-notch quality while following hygiene and safety protocols.This role isn't a walk in the park our outlets are buzzing, and we're on the lookout for hardworkersready to turn kitchen chores into a snowy spectacle.Embrace the chaos, be part of a supportive team, and let the fun begin in kitchen!About the Rolepreparation of menu items and ski area cuisine adhering to company recipes, and Head Chef Instructions, to ensure consistencyall mis-en-place is prepared fresh with adequate prep, in time for servicestock control and planning for variances in trading, minimisation of wastagecommunicating with &serving customersalways maintaining a clean and tidy section and kitchencompleting tasks and necessary record keeping required by the Food Control Planassist in other areas of the department as requiredwashing dishes, scrubbing pots and sterilising equipmentgood communication with other kitchen team members and Front of House teamAbout Youprevious experience in a commercial or high volume kitchen is desirableFood Safety or Basic Cookery certificate are desirablemust understand basic Food safety practisesexcellent customer service skillshigh level of personal presentation and hygieneAs Kaitiaki of the mountains we have an enduring commitment to our environment, people, and communities to ensure they benefit from our presence and as proud supporters of Winter Pride we've pledged to continue to provide a working environment that embraces and values diversity and inclusion.Uniform for all roles is provided (just bring your own base layers).A few other reasons to join our Coronet Peak, The Remarkables and Mt Hutt Crew :3 Peak winter season pass (full time Crew)discounted day passes at other ski areastransport to / from mountains.fantastic wellbeing support for all staffnutritional hot crew meals each day (discounted)discounts at many local eateries, bars, breweries and retail outletsdiscounts on mountainregularly organised social activities off mountaincool recognition programmes with prizesearn and learn free ski lessons (full time Crew)Other detailsJob Family DefaultPay Type Hourly#J-18808-Ljbffr
