Fixed Term - Sous Chef

We are looking for a Sous Chef for the Summer to join our amazing crew at 25 Degrees - Lake Tekapo. Who are we? 25 Degrees is a burger, wine, and liquor bar with a sophisticated twist on the classic American burger bar. We have restaurants in LA, Bangkok, Singapore, and Hong Kong, and our newest home is right here on the shores of Lake Tekapo. 25 Degrees is not your average burger joint; we've got award-winning burgers that are anything but basic, super-creamy shakes, wings that wow with flavor, and cool crisp craft beers on tap. What do we want? 25 Degrees is on the hunt for a full-time Chef working 40 hours per week on a rostered shift between 10 am and 11 pm for 6 months starting ASAP! Ideally, you will have: Kitchen experience in a fast-paced environment of at least 5 years. Chef experience of at least 2 years. The ability to multi-task and keep a cool head. The highest food safety standards. Confidence to run the kitchen and take ownership. A great work ethos and awesome attitude. Flexibility with your hours as we run a 7-day operation. What do we offer? An awesome working environment with a small team. Competitive pay. Free meal on shift. Like what you've read? Click the link and apply now! #J-18808-Ljbffr