Join Our Team at Manu Restaurant! Position: Experienced Full-time Sous Chef / Senior Chef Location: Manu Restaurant, CBD, Christchurch Are you passionate about creating exquisite dishes that blend Pacifica, Asian, and Maori flavours? Do you thrive in a dynamic, fast-paced kitchen environment? If so, we want you to join our growing team at Manu Restaurant! About Us: Manu Restaurant is a vibrant and innovative dining destination, where we celebrate the rich tapestry of colours, cultures, and diversity through our unique fusion of Pacifica, Asian, and Maori cuisine. As we continue to get busier, we are seeking talented Chefs to help us create memorable dining experiences for our guests. Key Responsibilities: Lead and manage a section of the kitchen, ensuring top-quality menu items.Prep and cook dishes with precision, maintaining our high culinary standards.Work independently with our recipe book and contribute creative flair.Maintain cleanliness and organisation in the kitchen.Collaborate effectively with both kitchen and front-of-house teams.Ensure adherence to hygiene and allergy awareness protocols. Requirements: Minimum of 3 years of experience in a commercial kitchen, ideally as a Sous Chef or Senior Chef.Experience in Pacifica/Asian fusion cuisine is advantageous but not essential.Exceptional knife skills and mastery of culinary techniques.Culinary qualifications preferred but not required for highly experienced candidates.Ability to perform under pressure in a busy environment.Flexibility to work a range of shifts, including daytime and evening.Availability for an immediate start. What We Offer: Competitive pay based on experience.Staff meals provided.Supportive, whanau (family) culture where creativity and excellence are celebrated.Opportunity to be part of a fast-growing restaurant with exciting prospects. If you're an experienced Sous Chef or Senior Chef ready to bring your skills to Manu Restaurant, we'd love to hear from you! Apply now and be part of a team that celebrates the fusion of Pacifica, Asian, and Maori cultures through exceptional food. How to Apply: Send your CV and a brief cover letter outlining your experience and passion for fusion cuisine to (email protected) and CC (email protected).