Job DescriptionAre you passionate about taking guests on a journey through food? Do you have a culinary mind? If so, then we have the perfect opportunity for you!We have a fantastic opportunity in our kitchen brigade for a passionate Demi Chef, wishing to expand their culinary horizons. You will bring your passion for food and skills to surprise and delight our guests throughout their conference/ event experience.Key Responsibilities:Deliver a wonderful culinary experience to all guestsEnsure all food produced is in line with kitchen recipes and standardsBe familiar with the other kitchen sections, promoting flexibility and productivity.QualificationsWhilst talent and attitude are our primary requirements, ideally you also have:A passion for delivering a wonderful culinary experience to our guestsPrevious experience in a similar roleMust hold a NZ Food Safety certificate or the ability to obtain oneFlexibility of availability.Additional InformationWhy join Accor? Accor isn't just about developing your career; it's also about helping you enjoy it too. We believe in rewarding your achievements with a range of exciting employee benefits and programs.Just to name a few:Learn your Way - Access to our Accor Academy so you can Earn while you Learn!Work Your Way - Flexibility to ensure a work life balance!Incredible Accor Heartist Benefits - including discounted Food & Beverage + Accommodation WorldwideAccor's refer-a-friend bonusDaily staff meals provided while on dutyAccor's Parental Leave SchemeAccess to our Employee Assistance ProgramOur commitment to Diversity & Inclusion:We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know.Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"