Cooks & Kitchen Hands - Wahlburgers Queenstown

Benefits : Be part of a growing and exciting brand; Iconic tourist precinct; Employment available on a full-time, part-time or casual basis; Discounts on meals and merchandise; Access to on-the-job training programs in hospitality; Scope to grow within our organisation; and NZ$22-NZ$30 per hour (dependent upon experience). Job functions include : Assist the Kitchen Managers and Assistant Kitchen Managers with all facets of daily kitchen operations; Maintain our high standards for consistency in our recipe and menu item execution; Help maintain professional restaurant and team member image, including restaurant cleanliness, proper uniforms, and appearance standards; Ensure a safe and harassment-free environment for all Team Members and Managers; Critical Skills : Excellent interpersonal / listening / communication skills; Ability to inspire cooperation and teamwork through self-confidence, attitude, and enthusiasm; Knowledge of operations and maintenance of commercial food preparation equipment; Organized and systematic approach to work and the ability to prioritize efficiently; Attention to detail; Specific requirements : Minimum 3 years' kitchen work experience in high-volume environments; supervisory roles preferred; Extensive knowledge of kitchen operations and meticulous culinary skills; Ability to manage inventory and allocate responsibilities and resources; Position Specifics : Commis Chef: Minimum 2 years' kitchen work experience in high-volume environments. KP / Dishwasher: Minimum 3 months in a commercial kitchen washing dishes. MOST IMPORTANTLY : Consistently upholds Wahlburgers mission, vision, philosophy and core values through leadership by example. Please attach a copy of your CV with your application. #J-18808-Ljbffr