Cook

At K-Chicken, we serve the best Korean fried chicken in New Zealand. Our chicken is made with the highest quality ingredients.
Working hours: 30-40 hours between Monday-Sunday
Location: 162 Devon Street East, New Plymouth Central, New Plymouth 4310
Responsibilities: Planning menus and estimating food and labour costs.
Ordering food supplies and managing the stocks.
Monitoring quality of dishes at all stages of preparation and presentation.
Discussing food preparation issues with Managers, Dietitians, and kitchen and waiting staff.
Demonstrating techniques and advising on cooking procedures.
Preparing and cooking food; explaining and enforcing hygiene regulations.
May select and train staff; may freeze and preserve foods.
Requirements: 3 years of work experience in a commercial kitchen or a relevant qualification in cookery or any bachelor degree with the ability to cook.
Experience in Korean cuisine is preferred.
The ability to follow recipes.
The ability to work in a team.
Apply online for this role or contact KCB NEW PLYMOUTH LIMITED for more information.

#J-18808-Ljbffr