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Are you a passionate foodie who knows their way around a café and prides themself on great customer service?
We have an awesome opportunity for an enthusiastic, dedicated, and experienced cook to join our café team and help us deliver the best food experience in the industry to staff and contractors based at the Fonterra Factory in Eltham.
What you'll do:
Prepare, cook, and serve a variety of hot and cold cabinet menu items.
Carry out food prep and baking.
Operate EFTPOS and POS machines with a smile.
Move and manage stock.
Clean and do dishes.
Who you are:
Self-motivated with a strong customer focus and a passion for food.
Friendly and engaging, hard-working and flexible.
Have experience in food preparation, and knowledge of food safety and hygiene.
This position is working Monday to Friday (6am until 1.30/2pm) alongside and supporting the Chef Manager. Flexibility to work evening or weekend shifts when required to cover leave would be an advantage.
What we can offer:
A lifestyle option with fixed shifts.
Opportunity to get to know your regular customers and keep them coming back for more.
Access to beach accommodation and our savings scheme and other benefits only offered to our staff.
Working for a kiwi owned company with community spirit.
The Cater Plus Family:
Cater Plus is a company that prides itself on top service and a next-level passion for food. Join our team, made up of over 500 individuals that live our values, and where our people are what truly make this company stand out from the rest. Learn more about our Cater Plus family at www.caterplus.co.nz/employment, or apply online now.
The Job T&C's:
Candidates applying must be New Zealand citizens/residents or eligible to work in New Zealand. Please specify your current status in your job application correspondence.
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