Chef Positions At Gin Gin

Gin GinChef Positions at Gin GinLocation: Canterbury, Christchurch CitySalary: $24 - $26 Weekly (pay rates will be discussed in person)Employment Type: Permanent Full-time (30+ hours)Open to candidates wanting to learn a new position.Supported role with on-job training available.Can work around Part-Time Study.Full-Time Head Chef Role:Managing a small kitchen team.Writing and executing 4 menus a year, seasonally changing.Kitchen rosters and managing staff leave.Operating back of house systems and health and safety logs.What our ideal candidate will have:Minimum 2 years kitchen experience.A good knowledge of food costings.The ability to work professionally with a team.Part-Time Sous Chef Role:Supporting the head chef through weekends.Working solo one day a week.What our ideal candidate will have:Willingness to learn and perform in the industry.Experience in cooking, either through work or school.Professionalism in the workplace.Reference Number: 5874510Profession / Role: Hospitality & Tourism / Chefs/CooksEmployer: Gin GinDate Posted: 19th Dec, 2024Date Expires: 07th Jan, 2025
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