Chef De Partie

Details of the offer

JetPark Hotel Auckland Airport is a four star plus hotel 5 minutes from Auckland International Airport. We love creating an experience of genuine hospitality, care, and excellent service for guests. Along with 221 guest rooms, we have an award winning restaurant, bar, and large conference center plus a café!
We seek a passionate Chef de Partie skilled in A la Carte service for dinner/evening shifts at our award winning restaurant. This chef will also have the opportunity to gain experience rotating across all sections of our busy kitchen for functions, breakfast, lunch, and dinner services. This is a full time role with 5 rostered shifts per week.
To be successful in this role you are:
A fully qualified chef with at least 2 years' experience in your field as a CDP.
Proficient in all sections of the kitchen, with experience in modern, high end cuisine and function catering required.
A skilled and passionate culinary specialist who loves keeping abreast of food trends.
Focused on enhancing our guests' experience by ensuring superb food and service.
Experienced in monitoring and adhering to health & safety regulations in the kitchen.
Professional with effective communication skills, and an aptitude for multi-tasking.
Able to work across any shifts including weekends.
A team player with a natural ability to motivate and train our junior chefs.
A driving license and own transport would be an advantage as public transport in the area is poor.
We offer an excellent working environment, free car parking, a uniform and staff meals along with the opportunity for ongoing learning and development. Come and join a team that is dedicated to excelling at all things hospitality, a team where passion for truly outstanding guest service is shared, an environment where you can be your "best" self.
Only those legally allowed to work in New Zealand need apply. Please note, we are not currently supporting Accredited Employer Work Visa's.

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Nominal Salary: To be agreed

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