Chef De Partie

Details of the offer

We Put the World on Vacation At Travel + Leisure Co., our mission is simple: to put the world on vacation. Our Vacation Ownership business line includes Club Wyndham, WorldMark by Wyndham, Margaritaville Vacation Club, Accor Vacation Club, and the brand new Sports Illustrated Resorts. Our more than 19,000 associates put the world on vacation at more than 270 vacation club resort locations across the globe. Innovation and growth keep our work interesting and fun. Every day is a chance to learn something new and turn vacation inspiration into exceptional experiences for millions of travelers worldwide.
GO WHERE JOY IS IN THE JOURNEY
At Wyndham Destinations, we go further as a team. We believe in the impact of a helping hand and the power of vacations. If you enjoy working in an environment where no two days are the same, join our Port Douglas team as the Chef de Partie today!
How You'll Shine
As the Chef de Partie, you will be responsible for running the day-to-day operation of the kitchen, planning and designing menus that are in line with financial goals and are appealing to all guests, providing Food and Beverages in a timely and professional manner.
Responsibilities include, but are not limited to:
Place highest importance to food safety and hygiene of food preparation as outlined in the HACCP principles and the local guidelines for catering establishments.
Prepare, produce and present all foods in accordance with identified Food Hygiene and Health & Safety standards, commonly accepted in the catering industry.
Display eagerness to increase food knowledge and skills.
Strive to minimize food wastage.
Provide an exceptional Guest experience.
Put forth your input on menus, rosters and any other issues that involve the team.
Audit Kitchen stock & grocery lines daily & order stock as required.
How You'll Be Rewarded
Build your career with a value-driven organization that promotes continual growth and development for its people. Some of our many benefits on offer include:
$70,564.00 gross per annum + superannuation
Professional development funding
Discounted hotel stays across Australia, Fiji, New Zealand
Subsidized private health cover*
What You'll Bring
To be successful in this role, you will be:
Relevant trade qualifications
Previous Food & Beverage experience in a Hotel/Resort environment
A desire to deliver an exceptional Guest experience
An adaptive mindset and vision to deliver a quality product
The ability to work a flexible roster, inclusive of nights, weekends, and public holidays
Where You'll Begin Your Journey
Club Wyndham Port Douglas is ideally located five minutes' walk from world-renowned Four Mile Beach and a short drive to the center of Port Douglas. It is one of the most beautiful tropical holiday destinations and the only place on the planet where two World Heritage listed areas meet – the Great Barrier Reef and the Daintree Rainforest. The resort provides a relaxed tropical oasis set amongst rainforest gardens surrounding a unique pocket of Melaleuca Rainforest.
Where Memories Start with You Hospitality is at the heart of all we do at Travel + Leisure Co (Wyndham Destinations Asia Pacific). Here, you'll find an inclusive environment where we deliver excellence and take time to have fun, celebrate together, and support one another. We're always looking ahead to what's next and how we can strengthen our business, its neighboring communities, and the customer experience. Join our global team and build a career where memories start with you.
About Us Travel + Leisure Co. is the world's leading membership and leisure travel company offering vacation ownership, travel membership, and exchange programs. We provide outstanding vacation experiences and travel inspiration to millions of owners, members, and subscribers every year. We believe that all vacation moments start with our associates, and we're proud of our global teams that turn vacation inspiration into exceptional travel experiences.
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Nominal Salary: To be agreed

Source: Grabsjobs_Co

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