Chef/Cook

Are you passionate about cooking and creating delicious meals? We're looking for a dedicated cook/chef to join a boarding house for term 4! If you thrive in a friendly environment and enjoy preparing nutritious and tasty dishes, we want to hear from you!
Responsibilities:

Prepare and cook daily meals for our boarders, focusing on variety and nutrition.
Plan menus and accommodate dietary restrictions and preferences.
Maintain a clean and organised kitchen, following health and safety standards.
Collaborate with staff to create a warm and welcoming dining experience.

Qualifications:

Proven experience in cooking, preferably in a boarding house, restaurant, or similar setting.
Knowledge of food safety regulations.
Strong organisational skills and attention to detail.
Ability to work independently and as part of a team.
Creative flair and a passion for culinary arts.

Please only apply if you are eligible to work in New Zealand. Must meet Stafford's pre-employment requirements including police vetting, drug test, and reference checks.

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