Butcher (Night Shift)

We are currently seeking skilled Butchers. Individuals who are self-motivated, punctual, honest, reliable, hard-working, have a positive attitude, pay attention to detail, and communicate effectively.The role's responsibilities include high-quality meat cutting, grading, packing, and storing products, operating knives and meat processing equipment, checking the quality of the product, and adhering to food, health, and safety regulations.Requirements:Must have a minimum of 2 years of experienceMust be qualified and experiencedBe able to do shift work, including early mornings, evenings, and weekendsBe able to work in conditions that may be cold, due to moving in and out of freezers, and hazardous, due to working with knives.Must be physically fitPass a pre-employment drug test and conviction checkCandidates must be available and eligible to work in New Zealand.If you are interested in this opportunity, please submit your updated CV.
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