Bessie & Engineers - Bar Team (Part-Time)

The Business We wanted to bring the highest quality dining experience in a vibrant environment to Christchurch and we think we've done a pretty good job.
Our approach to everything we do is centered around our customers from the moment they walk through the doors.
Our specialty is our meat, but it doesn't stop there.
This is a dining experience like no other and we strive to ensure this is one to remember.
The Role This is your chance to unlock the drinks master within!
This position requires you to pour and whip up drinks for our clientele, maintaining the highest of standards creating memorable and charming experiences.
Your main responsibilities include:

Greeting (and charming!)
customers
Making cocktails, coffees, shots etc
Assisting the sales manager as required
Setting up the bar for busy periods and completing the opening / closing systems
Come Friday and Saturday night, you will head upstairs to our exciting garden bar, Engineers and rock out a late night!
Skills / Experience We are looking for an energetic, flexible and hard-working candidate.
You may not necessarily have bar experience, and that's ok!
What we are looking for is:

A passion for making drinks and experiences
A professional approach to handling different situations
Someone who is fun!
We love giving our customers a great experience
Energy and enthusiasm for each and every job you do!
In return for your dedication and commitment, we offer:

Competitive pay and transparency in how to move up, fast!
Industry leading training - we invest time into you and your professional development
Staff discounts at every site!
Opportunities to work across all sites!
A supportive and encouraging team

Applicants for this position should be 18+ and have NZ residency or a valid NZ work visa.
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