08-Nov-2024
GF/GF/GFNZ/970
Auckland
Category: Manufacturing
Position Type: Full Time
Application Close Date: 05-Dec-2024
Job DescriptionGoodman Fielder New Zealand is one of the largest branded food manufacturers and suppliers in New Zealand, serving customer needs with a portfolio of iconic, trusted food brands that New Zealanders have grown up with and enjoy every day. Our excellent portfolio of consumer brands includes Vogel's, Molenberg, Freya's, Meadow Fresh, Tararua, Puhoi Valley, Edmonds and Ernest Adams… just to name a few!
We are currently looking for Assistant Bakers/Production Operators to join us at our Quality Bakers Auckland site. We pride ourselves on the quality of our baked goods and you will become an integral member of the manufacturing team ensuring each and every batch is produced with the highest consistency. Reporting to the Team Leader, the purpose of this role is to make a strong contribution to a high performing Production team and team culture within Baking, while performing the duties of preparing ingredients, baking and packaging bread and small-goods products to the standards required.
Shift pattern available: Day shift, Monday to Friday Pay rate starts at $26.06 per hour Key accountabilities of the role include: Understand the ingredients used in the baking process to be able to make adjustments to batches to provide quality and consistencyLearn to understand and master the whole production line making the difference between good and greatWork for an essential food services industry producing key products for your communityParticipate in developing and mentoring others completing baking qualificationsMake an active contribution to the team environment through sharing knowledge and collaborating with others to help build team performanceAdhere to food safety procedures and company policiesEnsure machines run in an efficient and uninterrupted mannerMeet deadlines in a busy work environmentAbout You To be successful in this role you will need: To have completed Level 4 plant Baking NZQA qualification or equivalentExperience in plant baking using automated equipmentStrong Numerical and Literacy skillsHealth and Safety certificates (preferred)Food Safety and Quality certificates (preferred)Strong knowledge of work health and safety with demonstrated experience in previous workplacesPassion for bread and baking with a willingness to continually develop your learningAbility to work collaboratively in a team environmentA positive work attitude and professional mannerWith sites spanning across the Australasian region, our employees have the opportunity to fashion their own homegrown career across functions, locations, and brands. Our aim is to be a destination employer in the food industry where we don't just offer jobs - we offer careers.
To learn more about this career opportunity or to apply online, please click Apply and you will be taken to our careers page.
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