Regional Registered Dietitian Locations: Sioux City #2, Sergeant Rd, Sioux City, IA
Time Type: Full time
Posted on: Posted 3 Days Ago
Time left to apply: End Date: December 3, 2024 (17 days left to apply)
Job Requisition ID: R161749
At Hy-Vee, our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.
Job Description:
Job Title: Corporate Regional Registered Dietitian
Department: Health
FLSA: Non-Exempt
General Function: The Corporate Regional Registered Dietitian position at Hy-Vee is a dynamic role that involves overseeing the nutritional needs of 1-3 store locations. This position is dedicated to providing individualized care through nutrition counseling for various health conditions, as well as conducting health screenings such as biometric, hemoglobin A1C, Omega-3 Index, and Vitamin D screenings. The role extends to a diverse range of experiences within the field of nutrition, including, but not limited to: group presentations/classes, personalized shopping assistance, and media representation.
Core Competencies:
Partnerships
Growth mindset
Results oriented
Customer focused
Professionalism
Reporting Relations:
Accountable and Reports to: Assistant Vice President, Dietitian Services
Positions that Report to you: None
Primary Duties and Responsibilities:
Customer Service: Provides prompt, efficient, and friendly customer service by exhibiting caring, concern, and patience in all customer interactions.
Individualized Nutrition Counseling: Provide personalized nutrition counseling to customers with a focus on addressing specific health conditions.
Business Management: Implement strategies to increase referral rates and drive business growth. Analyze data and trends to identify opportunities for program enhancement.
Health Screenings: Conduct health screenings including biometric, hemoglobin A1C, Omega-3 Index, and Vitamin D screenings to assess and address customers' health needs.
Group Presentations and Classes: Organize and conduct group presentations and classes, offering nutritional education to a wider audience.
Product Knowledge: Stay informed about a variety of food products available in store and educate customers through personalized shopping assistance.
Media Representation: Represent the Hy-Vee brand in various media outlets, including TV segments, radio, podcasts, and contribute to newspaper articles/blogs.
Adhere to Company Policies: Maintain corporate and store company policies and guidelines, including HIPAA certification.
Adhere to Commission of Dietetic Registration Policies: Stay up-to-date with continuing education hours for both state and national levels.
Scheduled Work Time: Arrive at work on time and in professional dress code.
Secondary Duties and Responsibilities:
Assist in other areas of store as needed.
Perform other job-related duties and special projects as required.
Maintain personal expense account records and adhere to all policies.
Turn in expenses monthly to supervisor.
Maintain all company-provided equipment.
Knowledge, Skills, Abilities and Worker Characteristics:
Company Values: Commitment to the Hy-Vee mission.
Communication: Strong verbal and written communication skills.
Self-Motivation: Ability to achieve goals without external supervision.
Initiative: Proactively identifying opportunities and making things happen.
Adaptability: Open to change and able to adjust to new circumstances.
Time Management: Effectively allocating and prioritizing time.
Discipline: Maintaining focus and consistency in efforts.
Decision-Making Skills: Making informed and timely decisions.
Problem-Solving Ability: Finding solutions creatively.
Goal-Oriented: Defining objectives and working toward achieving them.
Independence: Comfort in working autonomously.
Education and Experience:
Minimum of six months or more of similar or related work experience. Must have completed a four-year college degree and dietetic internship approved by the Academy of Nutrition and Dietetics and certification to be a Registered Dietitian and Licensed Dietitian for the state(s) they support.
Physical Requirements:
Visual requirements include: ability to see detail at near range with or without correction.
Must be physically able to perform sedentary work: occasionally lifting or carrying objects of no more than 10 pounds.
Must be able to perform physical activities: stooping, kneeling, reaching, handling, grasping, feeling, talking, hearing, and repetitive motions.
Working Conditions:
The duties of this position are performed in a general office and retail setting. There is weekly pressure to meet deadlines.
Equipment Used to Perform Job:
Car, cell phone, PC or laptop, calculator, Cholestech (cholesterol test), Affinion, glucometer, blood pressure cuff, two-wheeler, ladder, four-wheel cart, fax machine, and copier.
If you have a passion for nutrition, enjoy educating others, and want to make a positive impact on the health and well-being of our customers, we invite you to apply for this exciting position.
Note: This job description is intended to provide a general overview of the position and does not represent an exhaustive list of responsibilities and qualifications.
Are you ready to smile? Apply today.
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