Head Chef

An exciting opportunity has arisen for a Head Chef with 2 years experience in a 4-star or luxury hotel to join an award winning 4-star hotel. This full-time role offers excellent benefits and a salary of £47,000 for a 45 hours work week. As a Head Chef, you will oversee the day-to-day operations of the hotel's fine dining restaurant and banqueting services, driving quality and ensuring top culinary standards. What we are looking for: Previously worked as a Head Chef, Head Cook, Chef Manager, Executive Chef, Senior Chef or in a similar role. At least 2 years experience in a 4-star or luxury hotel. Familiarity with P&L analysis, GP, menu costing, wage budgeting and purchasing. Background in managing health & safety, COSHH, allergen control, and food safety documentation. Strong leadership abilities to guide a team in delivering exceptional food and service. What's on offer: Competitive salary 28 days holidays Pension scheme Annual bonus scheme Generous staff discounts Career progression Overtime availability Staff meals for all staff whilst on duty Regular division of gratuities Working in supportive teams of hospitality professionals Yearly staff appreciation awards hosted by the Directors Free staff Employee Assistance Programme Outstanding employee of the quarter award Refer a friend scheme to earn up to £500 Live in accommodation (including meals, internet, laundry facilities, etc.) Apply now for this exceptional Head Chef opportunity to work with a dynamic team and further enhance your career.
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