The role The Bellevue in Christchurch is looking for a part-time Chef to join their talented kitchen team.
What you'll be doing: Expressing your creativity and passion for cookingDelivering top-class customer service to a high standard and qualitySupporting the provisions of foodservice operations under the direction of senior management.Constantly learning and developing your skills/knowledgeWorking hours that will allow you to maintain a healthy work-life balance.What you'll bring: A passion for cooking and serving meals that not only look great but taste amazingA completed culinary apprenticeship, or equivalent experienceExcellent customer and people relationship skillsSafe food hygiene handling certificates Safe Food NZQA 167, 168, 20666 or 27955A positive 'can-do attitude', always ready to go the extra mileA team-first attitudeStrong time management and leadership skills - you're someone who takes ownership and accountabilityRespect for resident confidentialityThe ability to work rostered shiftsAll applicants must have full working rights in New ZealandWhat we offer This belief in better means we are committed to supporting you to learn and do better, and will provide you with:
Competitive remuneration package and Birthday LeaveA safe and healthy working environment with access to a free, confidential support serviceOpportunities for ongoing development and career progressionEmployee shares, at no cost, for permanent employeesAccess to a range of great staff discounts with our suppliersNo matter your role within the Oceania team, we all share the same dedication to providing expert and personalised care for the people that once cared for us.
We strive to do better every day. Apply now and become part of our journey.
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